Product Information
- Boost Immunity Against Viaral Infections.
- Ingredients:- Tulsi(Ocumum Sanctum), Dalchini(Cinnamomum Venum), Sonth(Zingiber Officinale), Krishna Marich(Piper Nigrum)
- Doses:- Add 3gm(1/2 teaspoonful) kwath churna into 150 ml boiling water. After 5-8 minute, when remains half, filter and add Gur(Jaggery) or Lemon juice as per taste. Drink at least once or twice a day.
- Most of the brands use Sun dried tulsi, as a result most of it's nutritious are lost. We use Microwave dried tulsi leaves. Research suggest that Dried tulsi leaves obtained from Microwave drying, contains most of it's nutritious value.
