Product Information
- -100% safe natural rattan
-Traditional spiral ring pattern
-Moisture wicking effect makes your dough very suitable for baking
-Suitable for professional and family use
-Suitable for hundreds of exquisite recipes - Safety and Environmental Protection
The material of this bread proofer basket meets the food safety standards. Bakers can use this banaton proofing basket to make healthy bread food, bring you and your family delicious food, safe and environmentally friendly. - The Good Choice of a Professional Baker
The banetton basket is less sticky and breathable, and the natural rattan can keep moisture away from the surface, making the bread crust you make more brittle.
Every baker likes to make excellent bread. It will attract many people to come and see, and buy healthy and delicious food, bring a lot of fun, and also make money. The proofing baskets for sourdough bread is the best choice for every baker. - Easy to Use and Clean
The natural rattan of the proving basket has been proven to absorb moisture from the surface to form a crusty round crusty skin with crunchy dough and low adhesion.
Coat the brotform proofing bowls with plenty of flour. In the final stage of ascent, place the dough in the meat basket until it doubles in size. - Package:
1 x Basket ,1 x Linen Liner Cloth
